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Pork jowls/cheek, this is the absolute must have ingredient for every Carbonara or Amatriciana fan, seasoned with the same spices as my classic pancetta but with a much higher fat content, this product is matured for at least 4 weeks and has a deep rich flavour.
Ingredients- Allergens in Bold
Pork, Salt (E250,E252), Sugar, Rosemary, Garlic, White Pepper, Nutmeg, Bay Leaves, White Wine (Sulphites)
Pork jowls/cheek, this is the absolute must have ingredient for every Carbonara or Amatriciana fan, seasoned with the same spices as my classic pancetta but with a much higher fat content, this product is matured for at least 4 weeks and has a deep rich flavour.
Ingredients- Allergens in Bold
Pork, Salt (E250,E252), Sugar, Rosemary, Garlic, White Pepper, Nutmeg, Bay Leaves, White Wine (Sulphites)