This spreadable salami is made from pork meat and pork fat and seasoned with paprika, garlic, chilli and a hint of wine, this product can be used in many pasta dishes, a fantastic pizza topping or simply spread on bread and enjoyed as it is, traditionally very spicy but my award winning Nduja is much milder than most so it’s perfect for those who don’t like a lot of spice.
This spreadable salami is made from pork meat and pork fat and seasoned with paprika, garlic, chilli and a hint of wine, this product can be used in many pasta dishes, a fantastic pizza topping or simply spread on bread and enjoyed as it is, traditionally very spicy but my award winning Nduja is much milder than most so it’s perfect for those who don’t like a lot of spice.